Saturday, December 30, 2006

Paksing Bangus

1 bangus (scaled and sliced into three)
1 tasang aslam
2 tasang danum
asin (bahala na ka)
laya (sliced)
2 lara (green)

Keng palayok or pot, combine me ing laya, sliced bangus, aslam, asin, and lara. Pabukal me for about five minutes. Lage me ing danum and simmer hanggang malutu iya ing bangus. Eme tatakpan kabang lulutu me.

1 comment:

Ronald Leary Mendiola said...

Dakal a salamat king paksing bangus recipe. A buryanan me Ning asawa ku Ing lutu Kung paksi. Taga Floridablanca ku.